DOP
Restaurants
DOP was thought to work as a space of good taste, cosmopolitan and familiar at the same time, generating good gastronomy experiences.
The restaurant is modernly equipped and offers two different kinds of space: a show cooking, with a faster and more economic service, and a more traditional kitchen and dining room, but innovative at the same time. Executive Menu - lunch - Tue-Fri - €27 (Starter, main course and dessert, drinks not included)
The restaurant is modernly equipped and offers two different kinds of space: a show cooking, with a faster and more economic service, and a more traditional kitchen and dining room, but innovative at the same time. Executive Menu - lunch - Tue-Fri - €27 (Starter, main course and dessert, drinks not included)
