Pedro Lemos

Located in Foz, this 19th Century house has been renovated to create a comfortable, friendly eatery. A range of traditional Portuguese dishes are on offer, which have been recreated by Chef Pedro Lemos for a seasonal menu. The two floors offer complementarily different settings. Moving from the reception area to the two dining-rooms, by way of the bar or the boutique gourmand terrace, you will come across three distinctive concepts: Appetizers, Wines and Sweets. Outside, there is a small terraced kitchen garden inspired by the course of the Douro river. Some of the ingredients used in the kitchen are grown here.
Restaurant “Port Wine Ambassador”, selecting the adequate Port Wine to pair your meal.